Frequently Asked Questions

What is Burnt Cheesecake?

Burnt Cheesecake is Basque-style cheesecake that originates from San Sebastian, Spain. The baking process separates this product from the others: it is baked at a very high temperature for a short amount of time to create a crust-less exterior and creamy interior.

What does it taste like?

It doesn't taste burnt at all. The custard-like texture will taste rich and sweet in the flavor of your choice.

How big is each cheesecake?

Each cheesecakes is 7.5 inches, or 6 to 8 servings.

How do I store it?

Cheesecakes last up to 5 days in the refrigerator (in an airtight container) or up to 6 months in the freezer.

To serve after freezing, please thaw the cheesecake in the refrigerator overnight and leave it on the counter for 3-4 hours prior to serving.

Can I enjoy my cheesecake as soon as I receive it?

Please refrigerate it for at least an hour upon arrival.

Local Delivery Areas & Zip Codes

AnswerWe deliver to three different zones at different delivery rates. Please see below:

$6 Local Delivery includes Zip Codes:

33261,33167,33168,33161,33154,33181,33162,33160,33169,33056,33280,33179,33180,33009,33008,33023,33022,33081,33082,33083,33084,33019,33021, 33020,33024, 33016,33054,33014,33015,33055,33027,33025,33028,33026

$8 Local Delivery includes Zip Codes:

33135,33131,33130,33231,33188,33195,33197,33238,33239,33242,33243,33245,33247,33257,33265,33266,33269,33299,33101,33102,33111,33112,33116,33119,33151,33152,33153,33163,33164,33128,33206,33139,33132,33126,33125,33136,33191,33172,33122,33192,33198,33142,33127,33137,33140,33010, 33166,33147,33150,33138,33141,33011,33017,33002,33013,33012

$10 Local Delivery includes Zip Codes:

33156,33256,33283,33296,33173,33143,33149,33233,33146,33114,33124,33133,33222,33165,33155,33234,33129,33145,33134,33255,33199,33109,33174, 33144, 33193

Question or concern?

Please e-mail or DM on Instagram @burntcheesecakes.

Where are you located?

Burnt Cheesecakes is an online, licensed bakery located in Miami, FL. All products are baked in a ghost kitchen.